Tuition & Fees

Not Reported

undergraduateRatios

Not Reported

Admissions Data Not Reported

More Admissions Details

Private (proprietary)

Student Enrollment
Not Reported

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Most Popular Majors

Not Reported

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Test Scores

Not Reported

School Facts

International Culinary Center (formerly French Culinary Institute), founded in 1984, is a private professional two-year institution. Its campus is located in New York, NY.

Public/private Private (proprietary)
Established in 1984
Coeducational Coeducational College, Founded Coeducational College
Accredited by •  ACCSC (Accrediting Commission of Career Schools and Colleges)

New York, NY

Campus located in New York City (population: 8,405,837). Served by air, bus, and train. Major airport also serves Newark, NJ (12 miles). Public transportation serves campus.

International Culinary Center
462 Broadway
New York, NY 10013

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Campus Life

yes
Housing available
10%
Percent of undergraduates that live in campus-owned housing
10%
Percent of freshmen that live in campus-owned housing
yes
Students may have cars on campus
yes
Alcohol is permitted on campus to students of legal age

Admissions Facts

Application fee $100
Common application accepted no
Application deadline
School has early decision program None
School has early action program None
Admissions interview
(required or recommended)
Required
SAT/ACT requirements

Admissions Factors

Not Reported

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Admissions Contact

Judy Currie-Hellmann
Director of Admissions
P: 888 324-2433
F: 212 431-3054

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Undergraduate

Not reported

Graduate

Not reported

undergraduateFull-time

Not reported

undergraduatePart-time

Not reported

Counseling services

Not Reported

Remedial services offered

Not Reported

Career placement services

  • Alumni network
  • Internships
  • Interview training
  • Job listing services
  • On campus job/career fairs
  • Resume assistance
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Percent of the campus accessible to physically disabled students

100%

Additional services

Not Reported

Special programs for physically disabled students

  • Other
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