New England Culinary Institute

Montpelier, VT
New England Culinary Institute

Montpelier, VT

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Tuition & Fees

Not Reported

SAT ACT

Test Scores

Average freshman score by percentile.

Not Reported

Not Reported

More Admissions Details

undergraduateRatios

Not Reported

Selective

Admissions Data Not Reported

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Proprietary

Student Enrollment
Not Reported

Lists & Rankings

Colleges With Strong Culinary/Cooking Programs
Colleges With Strong Culinary/Cooking Programs
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Location

School Facts

New England Culinary Institute, founded in 1980, is a private, specialized, coeducational institution. Its campus is located in Montpelier, VT.

Official website Visit website
Application link Apply online
Public/private Proprietary
Established in 1980
Coeducational Coeducational

Scholarships

Campus in Montpelier (population: 7,484), 40 miles from Burlington. Major airport serves Burlington; bus and train serve campus.

  • Campus Setting: Small-medium city

New England Culinary Institute
250 Main Street
Montpelier, VT
05602

Campus Life

no
Housing available
no
Students are not required to live in school housing
yes
Students may have cars on campus
no
Alcohol is not permitted on campus to students of legal age

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SAT ACT

Test Scores

Average freshman score by percentile.

Not Reported

Not Reported

Admissions Facts

Application fee $50
Admissions interview (required or recommended) Required
Common application accepted yes
SAT/ACT requirements SAT Reasoning only Considered if submitted ACT only Considered if submitted SAT or ACT Considered if submitted SAT Subject Tests Considered if submitted ASSET Considered if submitted TABE Considered if submitted Wonderlic Considered if submitted

Selective

Not Reported

Admissions Factors

Not Reported

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Counseling services

  • Academic
  • Career
  • Minority student
  • Older student
  • Personal
  • Veteran student

Remedial services offered

  • Math
  • Reading
  • Study skills
  • Writing

Career placement services

  • Alumni network
  • Career/job search classes
  • Interest inventory
  • Internships
  • Interview training
  • Job listing services
  • On campus job/career fairs
  • On-campus job interviews
  • Resume assistance

Percent of the campus accessible to physically disabled students

Not Reported

Additional services

  • Health insurance
  • Nonremedial tutoring
  • Placement service

Special programs for physically disabled students

  • Other

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Colleges With Strong Culinary/Cooking Programs

Lists & Rankings

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