Applicant must be a graduating high school senior with a minimum 2.0 GPA. Entry form, high school transcript, and paragraph stating why he/she would like to be a culinary professional, and identify who inspires them and why required. Notebook with the following required: a menu with descriptions for a two-course meal, including an appetizer, soup or salad, and a main course wit a sauce, garnish, vegetable, and starch. Also include a detailed recipe and directions for each course.
FAQ
Application Deadline
February 10
Scholarship, Grant, Fellowship or Contest
Tuition Waiver
Required areas of study
culinary arts
Awarded every year?
yes
Renewable?
no
Must be repaid?
no
Required to attend a specific school?
yes
Is a separate application required?
yes
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Amount
Max
$30,000
Min
$2,000
Contact Information
Julie Walsh
Marketing Coordinator
Art Institutes
210 Sixth Ave, 33rd Floor
Pittsburgh, PA
15222
United States
