Louisiana Culinary Institute
Baton Rouge, LA
22%
acceptance rate
Accepted | 12 |
---|---|
Declined | 41 |
Total Received | 53 |
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Louisiana Culinary Institute (LCI), founded 2003, is a private culinary school located in Baton Rouge.
Official website | Visit website |
---|---|
Application link | Apply online |
Public/private | Proprietary |
Campus enrollment | 122 |
Established in | 2003 |
Coeducational | Coeducational |
Two-acre campus in Baton Rouge (population: 225,374), 20 miles from airport (BTR) and five miles from Greyhound station.
Louisiana Culinary Institute
10550 Airline Highway
Baton Rouge, LA
70816
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Join CollegeXpressApplication fee | $25 |
---|---|
Admissions interview (required or recommended) | Required |
SAT/ACT requirements | SAT Reasoning only Considered if submitted ACT only Considered if submitted SAT or ACT Considered if submitted SAT Subject Tests Considered if submitted ASSET Considered if submitted TABE Not used Wonderlic Required |
22%
acceptance rate
Accepted | 12 |
---|---|
Declined | 41 |
Total Received | 53 |
Recommendations
Other Test (Wonderlic, WISC-III, etc.)
Secondary School Record
Formal demonstration of competencies
Admission test scores
Completion of college-preparatory program
TOEFL (Test of English as a Foreign Language)
Secondary School Rank
Secondary School GPA
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$4,604
Tuition | $14,500 |
Additional fees | $75 |
Books & supplies | $3,000 |
Total | $17,575 |
---|---|
Average Financial Aid | - $4,604 |
Total with Avg. Aid | $12,971 |
Need-based
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Non-need-based
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P: 877 533-3198
F: 225 769-8792
finaid@louisianaculinary.com
Assc. | Bach. | Mast. | Doct. | |
---|---|---|---|---|
Culinary Arts/Chef Training. |
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Hospitality Administration/Management, General. |
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